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LoCylia® FD

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With Locylia®FD, we offer a versatile solution that blends seamlessly into hybrid formulations—combining animal and alternative proteins to create products that deliver both sustainability and superior nutrition. Locylia®FD ensures superior digestibility, improved weight control, enhanced protein intake, and an unparalleled gastronomic experience. Additionally, by integrating our mycoprotein into hybrid products, our innovative approach contributes to saving the protein equivalent of up to 120 cows every day, significantly reducing the environmental footprint of protein production.

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LoCylia® PF

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Many pet food products rely on proteins such as fish meal and soy, often mixed with legumes and beans, but these lack the comprehensive amino acid profile needed for optimal digestibility and growth. Locylia® offers a superior, complete protein source that ensures pets can easily absorb essential nutrients, promoting better development and health. With its well-balanced texture and high digestibility, Locylia® provides a nutritious solution that outperforms lower-quality protein alternatives, giving pets the nourishment they deserve .

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LoCylia® IS THE ULTIMATE PROTEIN CHOICE

Complete Protein

Contains all the essential amino acids. Fostering a better growth and building of the different proteins.

PDCAAS 1.0

Contains the right content of essential amino acids, leading to a good digestibility of the protein.

Faster Absorption

Mycelial fermentation fosters the breaking down of protein for your body to absorb. It allows a faster protein absorption compared to plant-based proteins.

Superior Texture

The morphology of LoCylia® allows you to create world class products, while adapting to all sorts of textures.

High Satiety

The metabolisms of the fungi and their nutritional attributes have the ability to give a quick full nutrition satisfaction, leading to a better control of body weights

Allergen friendly

LoCylia® is animal-free (vegan), dairy-free, gluten-free, soy-free, nut-free and, additionally, does not contain any of the other top allergens that represent more than 90% of the total food related allergies.